Lapo’s Non Alcoholic Negroni was born in Florence, Italy’s most famous bar, where a smiling barman in a tuxedo – Lapo – serves the best negroni in town. This cocktail is perfectly bittersweet, with notes of juniper and bright citrus. It’s also lightly sparkling and “molto bitter.”
You can drink chilled from the can or serve over ice and garnish with an orange slice – the way Lapo likes it.
Ingredients: Water, Organic Cane Sugar, Gentian Root Extract, Black Currant Juice Concentrate, Pectin, Clove Extract, Bitter Orange Extract, Hibiscus Extract, Rhubarb Root Extract, Fruit and Vegetable Juice (Color), Thyme Extract
